The Perfect Cucumber Margarita: Fresh, Refreshing and So Easy to Make

Prep Time: 10 minutes | Serves: 4 cocktails | Difficulty: Easy

Tired of overly sweet margaritas made with artificial syrups and sweeteners? We are. That's why we love this cucumber margarita, which combines the classic margarita with the cool, crisp flavor of fresh cucumber. Cucumber season generally starts in May and ends in August, so this is a great time to get juicy cucumbers and make this refreshing cocktail that will simply blow you away. Perfect for a backyard hangout or welcome drink at your next dinner party.

A big shout out to our friend Saúl, a long-time friend and mixologist for helping us perfect this recipe. Made with only 5 ingredients, this margarita recipe is beginner friendly and the freshness will blow you away.

Why You'll Love It

This isn't just another margarita variation. The fresh cucumber juice adds a crisp, refreshing twist that perfectly balances the tartness of lime juice and the warmth of tequila. Unlike overly sweet cocktails, this cucumber margarita recipe delivers clean, crisp flavors that won't leave you feeling sluggish. 

Plus, the grating of the cucumber for the juice is a total game changer (thanks Saúl!!) Making your own cucumber juice is the real secret to this recipe, but we're showing you how to make it easily. 

Made with no artificial sweeteners or fake juices for a truly fresh cocktail. Once you try this margarita, you won't be able to go back to the pre-made mixes.

Ingredients for the Freshest Cucumber Margarita

For the cocktail (Pitcher of 4 Servings):

• 8-10 oz Tequila blanco
• 3-4 oz Good orange liqueur
• 6 oz Fresh lime juice from 4-5 limes
• Fresh cucumber juice from 2 cucumbers
• 2-3 oz of Agave nectar
• Ice

For the rim:

• Tajin or Coarse Salt
• Cucumber slices

Makes 4 Servings

How to Make a Fresh Cucumber Margarita: Step-by-step Instructions

Step 1: Prepare the Cucumber

Peel the skin off 2 cucumbers. Using a grater, grate the cucumber over a fine-mesh sieve and bowl. The cucumber flesh will collect in the sieve and the bowl will collect fresh and naturally healthy cucumber juice that will pair well with lime and tequila. 

Pro tip: Use the leftover cucumber pulp in the sieve as a snack. Add lime, salt and tajin for a yummy pre-drink snack so nothing goes to waste!  You can make this juice 24 hours in advance and store in the refrigerator. 

Step 2: Rim Your Glasses (Optional)

Run a lime wedge around the rim of your margarita glasses. Dip the rims in coarse salt for that classic margarita experience or Tajin powder. This step is optional but adds a nice touch to your cucumber margarita presentation.

Pro tip: Serve your cucumber margaritas in authentic Mexican recycled glassware cups for an eco-friendly touch that enhances the drink's natural, fresh appeal.

Step 3: Juice Limes

Juice 4-5 limes until you get 4-6 oz of fresh lime juice. 

Pro tip: Use a handheld lime juicer for best results and to get the most juice out of your limes. 

Step 4: Mix Ingredients

Add the fresh cucumber juice, tequila, orange liqueur, lime juice and agave nectar into a pitcher with ice. Stir well to combine. Taste and add more sweetener to taste. 

Pro tip: Add half of the alcohol and all remaining ingredients. Taste and add the remaining half of alcohol to taste. Mix well using a large pitcher, such as our Amber Glass Pitcher that fits 36 oz.

Expert Tips

1. Choose the right tequila. Make sure to use 100% agave silver (blanco) tequila for the cleanest flavor that won't overpower the delicate cucumber taste.
2. Use fresh ingredients. Using freshly made lime and cucumber juices will give you the freshness and brightness you're looking for in a good margarita. Store-bought, pre-made juices simply won't match fresh ingredients.

3. Adjust sweetness to taste. Start with less agave syrup and add more to taste. The natural sugars in cucumber can vary, so taste as you go.

4. Make it spicy. Add a few slices of jalapeño for a cucumber jalapeño margarita variation.

5. Make a batch. This recipe easily doubles or triples for parties. Prepare the cucumber juice in advance and store in the refrigerator for up to 24 hours. For entertaining, consider serving from our beautiful 36 oz Mexican recycled glass pitcher – it's perfect for batch cocktails while supporting sustainable practices.

The Bottom Line

This cucumber margarita recipe strikes the perfect balance between refreshing and sophistication. With its crisp cucumber flavor, bright lime juice, and smooth tequila, it's the ideal cocktail for anyone looking to elevate their drink game. 

The beauty of this recipe lies in its simplicity and the quality of fresh ingredients. In just 10 minutes, you can create a restaurant-quality cocktail that's perfect for any occasion. So grab some fresh cucumbers and get ready to enjoy the most refreshing margarita you've ever tasted.

For the complete experience, serve your cucumber margaritas in our authentic Mexican recycled glassware – each piece is handcrafted by skilled artisans and adds a sustainable, beautiful touch to your cocktail presentation. The recycled glass perfectly complements the fresh, natural flavors of this eco-conscious cocktail choice.